Chili is one of those meals that has endless adaptations and still always seems to turn out just right. Pumpkin is the ultimate fall flavor and works deliciously in a chili! It adds a creamy richness, and just a hint of flavor. It’s also a great source of fiber and nutrients like vitamins A and C and a great source of potassium!
Make this in the slow cooker or on the stovetop. (instructions for both)